Cooking for Kids | Gr. 3-6

Program Type:

Workshop

Age Group:

Kids
Please note you are looking at an event that has already happened.
  • Registration is required for this event.
  • Registration is no longer available for this event.
  • This event is for registrants grade 3rd Grade to 6th Grade.

Event Details

Our friend Renana from Fiddleheads Cooking Studio leads this cooking workshop for grades 3-6. We will be making spring rolls! Ingredients include:

Radish
Carrot
Cucumber
Beet
Mint and basil leaves
Vermicelli rice noodles
Tamari or soy sauce
Maple syrup
Rice or sesame oil
Lime juice
Protein (may be tofu, chicken, salmon or shrimp)

Please register with your child's name below.